Roasted Cashew

Description

💪 Benefits Of Roasted Cashew

• Contains heart-healthy fats – Cashews are rich in monounsaturated fats, which, when

eaten in moderation, may support heart health.

• Good source of plant-based protein – A 1-ounce (≈28 g) serving provides about 5 g of

protein, helping keep you fuller for longer.

• Provides essential minerals – Cashews are a good source of magnesium, copper, and

manganese, which are important for bone strength, energy production, and enzyme

function.

• Naturally contains antioxidants – Cashews provide compounds such as polyphenols and

vitamin E, which help protect cells from oxidative stress.

• May support healthy cholesterol levels – Enjoyed as part of a balanced diet, cashews may help

maintain favourable cholesterol profiles.

🍽 How To Eat

• Enjoy as a mid-day pick-me-up snack 😋
• Stir into Asian stir-fries or noodle bowls for a buttery crunch 🍜
• Crush into sauces or dips for a creamy twist 🥣
• Pair with dried fruits for a sweet-salty trail mix 🏞

📦 What You’ll Get

✔ Lightly Roasted for Full Flavour
✔ No Preservatives / Additives
✔ Great as a Gift or Everyday Snack

📌 Storage Tip
Keep in an airtight container. Store in a cool, dry place.

*May contain traces of peanuts, wheat, soy beans and sesame. Packed in a packing house that also

packs peanuts, wheat, soy beans and sesame.

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